Inside Vancouver’s Heritage Asian Eatery - The Globe and Mail

Inside Vancouver’s Heritage Asian Eatery

Chef Felix Zhou presents the chicken rice bowl at the Heritage Asian Eatery in Vancouver.

Ben Nelms/For The Globe and Mail

Vancouver

Published March 31, 2017

This article was published more than 9 years ago. Some information may no longer be current.

Read Alexandra Gill's review here.

Photos by Ben Nelms.

Heritage Asian Eatery. — Heritage Asian Eatery.

Ben Nelms/For The Globe and Mail

Heritage Asian Eatery chef Felix Zhou. — Heritage Asian Eatery chef Felix Zhou.

Ben Nelms/For The Globe and Mail

Bao buns. — Bao buns.

Ben Nelms/For The Globe and Mail

Housemade udon. — Housemade udon.

Ben Nelms/For The Globe and Mail

Chef Felix Zhou makes the chicken rice bowl. — Chef Felix Zhou makes the chicken rice bowl.

Ben Nelms/For The Globe and Mail