Chef Keith Froggett's recipe for bitter orange marmalade calls for 10 cups of water, not 5. Incorrect information appeared in yesterday's Life section. For the full recipe, visit globeandmail.com/life.
Chef Keith Froggett's recipe for bitter orange marmalade calls for 10 cups of water, not 5. Incorrect information appeared in yesterday's Life section. For the full recipe, visit globeandmail.com/life.