This salad, made with kid-approved cucumbers, is a different take on the celery and blue-cheese dip that's usually served with wings.
Servings: 4
Ready Time: 10 minutes
Ingredients
1 English cucumber
2 tbsp mayonnaise
1 tbsp Dijon mustard
1 tbsp lemon juice
1 tsp hot sauce
1/2 tsp sugar
1/3 cup olive oil
Salt and freshly ground pepper
2 oz crumbled blue cheese
Method
Cut cucumber in half lengthwise then slice on a diagonal into half moons. Place on a serving platter or in a large bowl.
Combine mayonnaise with mustard, lemon juice, hot sauce and sugar. Whisk in olive oil, and season with salt and pepper. Drizzle over cucumbers. Scatter with blue cheese.