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Don't forget the flecks of actual 24-karat goldDella Rollins

Goldfinger 007 is a vivid blue gin-based drink crowned with lemon-lime cotton candy and dusted with flecks of actual 24-karat gold.

Ingredients

2 ounces Tanqueray gin

3 ounces fresh lime juice

1/2 ounce simple syrup infused with Thai chili and black pepper

1/2 ounce lime cordial infused with thyme, lemongrass and lemon peels

1 teaspoon Blue Curaçao

Bitters to taste

Lemon drop Tabasco foam

Rimmer

Sugar, lime juice, minced thyme, minced ginger, minced mint

Garnish

Lemon-lime cotton candy

Edible gold flakes

Method

The lemon drop Tabasco foam should be created a day in advance. To make it, combine 6 ounces lemon drop syrup with 6 ounces fresh lime juice in a pot and bring to a boil. Add 6 grams of gelatin powder and stir, then take the pot off the stove to allow mixture to settle. Once cool, fold in stiffened egg whites and transfer to a whipping cream canister. Refrigerate at least 8 hours before use.

To make the drink, fill a shaker a quarter of the way up with ice. Add gin, lime juice, infused lime cordial, infused simple syrup and Blue Curaçao. Shake vigorously and pour into a tall, slender glass rimmed with lime juice, sugar and the minced herbs. Add bitters to taste.

Add the foam and top with a pinch of lime-lemon cotton candy. Sprinkle with edible 24-karat gold.

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