Skip to main content

The liquid sweetness is provided by white crème de cacaoTim Fraser

The Nutella ice cube is pre-made by spooning the well-known hazelnut spread into an ice cube tray, poking toothpicks into each compartment and freezing.

Ingredients

11/2 ounces Belvedere Pure

3/4 ounces Frangelico

3/4 ounces white crème de cacao

Nutella ice cube

Method

Shake ingredients with ice in a cocktail shaker, strain into a chilled martini glass and garnish with a Nutella ice cube.

Interact with The Globe