Medium-bodied, soft and ripe, with a concentrated-cherry-and-plum essence, it's supported by intriguing spice, cedar and tight acidity on the finish. A nice red for duck or pork. ($25 in B.C., cedarcreek.bc.ca).
Medium-bodied, soft and ripe, with a concentrated-cherry-and-plum essence, it's supported by intriguing spice, cedar and tight acidity on the finish. A nice red for duck or pork. ($25 in B.C., cedarcreek.bc.ca).