Skip to main content
Il Poggione Vigna Paganelli Brunello di Montalcino Riserva 2003 (Italy)
wine review
Beppi CrosariolWine & Spirits Columnist
Globe and Mail Update

This article was published more than 15 years ago. Some information may no longer be current.

Offering up dried cherry and underbrush with subtle church wood, this red is penetrating and succulent. Drinking nicely now, it could evolve favourably for up to 15 more years.

Report an editorial error

Report a technical issue

Editorial code of conduct

Interact with The Globe