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Poplar Grove likes to sell no wine before its time. The reds get ample rest in wood and bottle before release. The oak is well-integrated here, revealing a velvety, polished texture that carries flavours of blackberry, coffee and chocolate. At 15.4-per-cent alcohol, it shows a hint of spicy heat on the finish, but that should disappear in the presence of seared duck breast or grilled pork tenderloin. Consult www.poplargrove.ca for availability.

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