Read the review by Liv Vors: To thrive and compete, Edmonton's Nuovo Bistro must try harder
Photos by Jason Franson for The Globe and Mail.
Nuovo Bistro in Edmonton.
Chef Khuon Sauth.
Insalata Autunno.
Salmone.
Penne Fra Diavola.
JASON FRANSON/for the globe and mail
Nuovo Bistro